Carrot and white rice
By VicentaLakin
One wants to eat light and full nutrition. Vegetable rice is the best option. It's easy to operate. It's a choice。
Recipe Recommendations
Steps for Carrot and white rice
1
Food products: white (shell washed), carrots (skin washed), rice left。
2
Carrots and whites are cut separately on the board。
3
The boiler is hot and the carrots are cut up。
4
A proper amount of fresh water will then be boiled for up to five minutes。
5
It then boils open for three minutes with good white and leftover rice。
6
Finally, a proper amount of salt。
7
A proper amount of flavor。
8
Twisting is easy。