Silver silk hugs the ball
By VicentaLakin
The old pumpkins are rich in nutrients, and we're usually making pumpkin cakes or porridges, and today we're making a pumpkin dish that's a treat, and it's almost double the nutrient mix, and it's pretty simple。
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- simple
Steps for Silver silk hugs the ball
1
Food ready。
2
The rib is shredded。
3
The meat is cut with salt wine, raw, pepper powder, pelican oil, starch powder, onions of ginger paste。
4
Pumpkin digs small gold balls out of the pool。
5
The fans were softly laid on the plate, "Gink is ready."。
6
Put a little gold ball with a single glove and a proper amount of mud。
7
Just hold the little ball of gold to the top。
8
Get on top of the fans。
9
The pot evaporates for 10 minutes with a large spoon of steamed fish drum oil。
10
Scramble the green。
11
Spray the chili。
12
A spoon of hot oil will do。
13
It's delicious。Silver silk hugs the ball Make Tips
I'm using the whole scrawny rib, and I'd be better off with a scrawny bouquet。