Quite a bit
By VicentaLakin
It's a simple home dish and one of my favorites。
Recipe Recommendations
- Dengjiao 180 grams
- fragrant dried 1 gram
- Flammulina velutipes 150 grams
- soy sauce appropriate amount
- salt appropriate amount
Steps for Quite a bit
1
Food products: berylli (go to seed cleaning), dry, golden mushroom (go to root cleaning)。
2
Put dry and light pepper on the board。
3
It's hot and hot, and it's good。
4
Then, a proper amount of fresh water and fried。
5
Then we're going to fold the golden needles and mushrooms。
6
Finally, appropriate soy sauce。
7
Plus a proper amount of salt。
8
It's just a touch。