Shasang Ju
By VicentaLakin
Inflammation summer, essential cool tea. The main components of the Hashasan aryra are sauna, sauna and daisy. Tastes sweet, smells fragrance, cleans the thermal detoxification, flutters the heat。
Recipe Recommendations
- Prunella vulgaris 40g
- chrysanthemum 30g
- mulberry leaves 20g
- white granulated sugar appropriate amount
- water
- sweet fragrance
- pot
- three-quarters of an hour
- simple
Steps for Shasang Ju
1
The ratio is 4:3:2 for walrus, daisy and salaf。
2
After herbal washing, three to four litres of water were poured into the soup pot for 15 minutes。
3
When the fire boils, the fire will be closed for 30 minutes。
4
Get the herbal slag。
5
Filter again。
6
A proper amount of white sugar is available for drinking。
7
The finished product。Shasang Ju Make Tips
The cold tea, while it is hot, helps to excrete the heat and is more effective in raising fires。