Open up, pepper pasta

By VicentaLakin

Open up, pepper pasta

Recipe Recommendations

  • pasta 350g
  • lean meat small amount
  • pickled pepper appropriate amount
  • pepper appropriate amount
  • soy sauce small amount
  • salt small amount
  • pickled ginger appropriate amount

Steps for Open up, pepper pasta

  • Make Open up, pepper pasta step 0
    1
    Put pasta in salted boiling water for about 10 minutes。
  • Make Open up, pepper pasta step 1
    2
    After cooking, pick it up and mix it with a little fragrance。
  • Make Open up, pepper pasta step 2
    3
    Oil in the frying pan, when the oil is hot, it's in thin meat and then in pepper。
  • Make Open up, pepper pasta step 3
    4
    The proper amount of sauce and water was added to prevent the pasta from drying up。
  • Make Open up, pepper pasta step 4
    5
    Put the pasta evenly and add a proper amount of salt and fresh pepper to the sauce。
  • Make Open up, pepper pasta step 5
    6
    When it's done。
  • Open up, pepper pasta Make Tips

    You like a little hard pasta for 10 minutes, you like soft ones for 14 minutes. They put fresh peppers in the back because they're afraid of changing the color。