The dry beans

By VicentaLakin

The dry beans
Spicy, salty, spicy, super-eating。

Recipe Recommendations

  • cowpea appropriate amount
  • peanut oil appropriate amount
  • Jiang appropriate amount
  • dried red pepper appropriate amount
  • the pepper appropriate amount
  • garlic appropriate amount

Steps for The dry beans

  • Make The dry beans step 0
    1
    The beans are right。
  • Make The dry beans step 1
    2
    Cleaning out the kitchen paper and drying it with two or three fingers。
  • Make The dry beans step 2
    3
    Fifty percent of the oil in the pot。
  • Make The dry beans step 3
    4
    The beans are in, they're fried。
  • Make The dry beans step 4
    5
    Blows to the bean horns to extract controlled oil。
  • Make The dry beans step 5
    6
    Save bottom oil in the pot。
  • Make The dry beans step 6
    7
    Dry chili, ginger garlic, jalapeño。
  • Make The dry beans step 7
    8
    The beans are in, they're raw, they're salt, they're fried。
  • Make The dry beans step 8
    9
    Rice peppers, ripe white sesame, tumbled in。
  • Make The dry beans step 9
    10
    Turn off the fire, pallet。
  • Make The dry beans step 10
    11
    The finished product。
  • Make The dry beans step 11
    12
    The finished product。

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