Red beef

Recipe Recommendations

• beef appropriate amount
• onion appropriate amount
• octagonal appropriate amount
• cinnamon appropriate amount
• pepper appropriate amount
• dried red pepper appropriate amount
• Jiang appropriate amount
• oil appropriate amount
• salt appropriate amount
• liquor appropriate amount
• soy sauce appropriate amount
• soy sauce appropriate amount
• sugar appropriate amount

• sauced
• stewed
• an hour
• ordinary

Steps for Red beef

1

Beef is put in the water to draw blood and clean up。

2

Turn the knife into pieces, a little bigger, and the water will shrink。

3

Cold water in the pot, with ginger chips, white wine to boil。

4

The ingredients are ready。

5

Put oil in the pot, put sugar and sugar。

6

Put it in the beef graft and make it a lot bigger。

7

Scrambling, scrambling, scrambling with a proper amount of water。

8

In order to save time, you can pour it into the pressure pan, put onions, and press 25 minutes。

9

Time's up to open the lid, and the fire is collecting juice。

10

Eat meat, be happy, and eat home, please。

11

The finished chart。

12

The finished chart。

Red beef Make Tips

Recipe Categories

• hot dishes
• home cooking