Tomato egg noodles
By VicentaLakin
I've been eating a lot of red eggs。
Recipe Recommendations
- sour and salty
- burn
- ten minutes
- ordinary
Steps for Tomato egg noodles

1
Prepare food。
2
Tomatoes are washed, crucifixed to the top, burned in boiling water for a minute, easily decorated. Cut into small pieces。
3
Oiled in the pot, and the tomatoes went down and made sand。
4
Put the water down and boil it down。
5
Hit two eggs in there。
6
The fire is boiled, soaked, salted and spicy。
7
It's sour and salty。