Pancakes
By VicentaLakin
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Recipe Recommendations
- flour 100
- corn flour 50
- rice flour 50
- mung bean powder 50
- ham sausage appropriate amount
- lettuce appropriate amount
- eggs appropriate amount
- white sesame appropriate amount
- yeast appropriate amount
- wonton skin appropriate amount
- sweet sauce appropriate amount
- salt appropriate amount
- green onion appropriate amount
- chili oil appropriate amount
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Pancakes
1
Put all the powder in the basin and add a proper amount of yeast and white sesame and a suitable quantity of oil。
2
Water mixed into a sticky paste。
3
Cover it and ferment it。
4
Half an fermentation looks good。
5
It's a little longer。
6
Blow it up。
7
The saline saline is in reserve。
8
Homemade sausages。
9
We'll put some paste in the pan。
10
In the eggs, onions。
11
Scratch pasta and pepper oil and put them in ready ingredients。
12
Put it on the roll。