Tomato tofu
By VicentaLakin
There's been a deep obsession with tofu today is tomato tofu... tomatoes are a little short, but they taste just fine
Recipe Recommendations
- water tofu 1 block
- tomato one
- minced meat 10g
- soy sauce 1 scoop
- oyster sauce 1 scoop
- edible oil 1 scoop
- onion 1
- minced garlic appropriate amount
- salt appropriate amount
- coriander 1
Steps for Tomato tofu
1
Skin meat is cut to bits, salt, soy sauce, and salt for two minutes
2
Tofu slices, tomato cuts, onions cut, spare。
3
When the water is boiled, the soybean boil together
4
(b) Heated cooking pans, when smokes are smoked, and pasta and garlic and sauce
5
Add tomatoes, and burn them and add torn tones
6
Add a little water, soy sauce, platinum oil, juice from the fire, onion fragrance before the pot。