Garlic greasy shrimp
By VicentaLakin
#Shrimp # mentions sugar vinegar, and believes that many people will like it, especially the little ones; food is red, bright, sour, sweet and sweet, which mixs with the rest of the sugar juice, and eats the stomach, and is not afraid to laugh. # In fact, sugar, which is so popular, is not only fresh, but also has a protective effect on the liver, while vinegar is rich in acid, which promotes appetite, helps digestion, and makes the nutrients in food more readily absorbed by the human body. So today's handy candy greasy shrimp, in addition to all-powerful sugar juice, has a private room trick; if you're addicted to shrimp, it's not my fault
Recipe Recommendations
- green garlic 4 pieces
- cooked prawns 220 grams
- edible oil appropriate amount
- cooking wine 1 tablespoon
- soy sauce 2 tablespoons
- white sugar 3 tablespoons
- balsamic vinegar 4 tablespoons
- qingshui 5 tablespoons
- salt 1/2 teaspoon
- cornflour 1.5 small spoon
- sweet and sour
- explosion
- ten minutes
- ordinary
Steps for Garlic greasy shrimp
1
Get ready to cook for the frozen South American shrimp that the shrimp buys for the supermarket and unfreeze it before cooking。
2
Pressed: 1 bottle of wine, 2 sauces, 3 sugars, 4 vinegars, 5 waters for sugar。
3
The garlic is washed, the garlic part is loosed with a knife and then cut inches。
4
After the shrimp is frozen, the water is washed and dryed。
5
It's hot. Put it in the shrimp。
6
A few days later, a little bit of the fire fell into the ready sugar sauce and a little bit of the fire was added。
7
Burn it and cover it up and turn it down for a while。
8
Put garlic in it when the halogen juice drys up。
9
The fire opened up a bit of salt。
10
A little bit more of that can fill the shrimp with a thick smell。
11
Finally, a few drops of hot oil to get out of the pot。
12
The product is bright and attractive。
13
Sweet sour, sweet and delicious。Garlic greasy shrimp Make Tips
One, one, two, three, four, five, a formula suitable for all. The salt is the first of its kind, so if you want to order some salt, it's better to eat sugar vinegar and to add salt to the pot。