Shrimp
By VicentaLakin
Recipe Recommendations
- Roche shrimp 600g
- rice noodles appropriate amount
- onion half a
- Purple-skinned garlic the 4
- pickled pepper 1 scoop
- rapeseed oil 15g
- butter 15g
- lard 15g
- salt 7g
- beer 400ML
- salty and fresh
- burn
- half an hour
- ordinary
Steps for Shrimp
1
Take the right amount of rice line and bubble it with warm water。
2
Shrimp cut off his feet and cleaned up。
3
The pot is boiled with water, the rice line is added to the minimum salt and cooked。
4
Cooked rice wires are dry-watered at the bottom of the plate。
5
Onions and garlic are crushed with a cooking machine。
6
Put three oils in the pot and add eight cents to the heat。
7
Half of the onion garlic is broken into a spoon of peppers。
8
Shrimp rolls into red, salinises, beer boils for 10 minutes in the middle of a fire。
9
Turn off the fire, pallet。
10
Shrimps come out and set up a plate, and they dump half the rest of the onion garlic into the pot and heat the fragrance。
11
The onion onions will be crushed to the top of the shrimp so that the good food can be eaten。