Water boils back tofu
By VicentaLakin
In the southern Zhejiang region, where tofu can cool down the food, and in Sichuan Chongqing tofu, which is the main dish of soybean tofu, today we have to innovate to try to cook fish tofu。
Recipe Recommendations
- tender tofu 1 box
- onion 2 pieces
- garlic of 3
- cooking wine appropriate amount
- pepper noodles appropriate amount
- slightly spicy
- burn
- ten minutes
- simple
Steps for Water boils back tofu
1
The onion washes clean off the onions. Garlic go to the skin and make garlic。
2
Tofu cut-up strips bubble water for backup。
3
Hot in the pot, oil, with garlic and red 99 cooking fish。
4
Tofu is cut down (tofu, tofu, tofu, tofu, tofu, tofu, tofu, or tofu, tofu, tofu, tofu, tofu, tofu, tofu, tofu, tofu, tofu, tofu, tofu, tofu, tofu, tofu, tofu, tofu, tofu。
5
Let's put onion paste in front of the pot, and then we'll put pepper on the plate。Water boils back tofu Make Tips
Tofu starts with stripping, so that the tofu process does not spoil it. The flores paste can spread around the tofu surface. The soya tofu from cooking fish tastes sour。