Tofu cuisine
By VicentaLakin
The tofu cuisine is boiled with wide powder, simple home food, and the smooth and smooth wide powder is good。
Recipe Recommendations
- oil tofu 50 grams
- green vegetables 100 grams
- wide powder 50 grams
- salt appropriate amount
- MSG appropriate amount
Steps for Tofu cuisine
1
Vegetables: tofu oil (opened), green vegetables (cleaned and removed), powder (soft)。
2
It's hot and hot, and it's good。
3
Then, a proper amount of fresh water boiled to the end of the green。
4
Then it boils for one minute into soft, soft powder。
5
Finally, a proper amount of salt。
6
A proper amount of flavor。
7
Twisting is easy。