Clear the lamb
By VicentaLakin
It's a good fall winter for lamb. It's a fresh, delicious, simple operation。
Recipe Recommendations
Steps for Clear the lamb
1
Prepare the ingredients。
2
The lamb washes the cold pot, and the water. It also needs to be washed with hot water, not cold water。
3
When the lamb is watered, fresh water boils in the casserole。
4
(b) The water is over-watered with hot water and purified with lamb, which is placed in a sand pan and added to various colours。
5
I'm using a charade of wine, like two caps。
6
Plus, a little salt for an hour。Clear the lamb Make Tips
No cold water will be touched after the lamb has been dipped, otherwise the lamb will be harder to cook and taste less beautiful。