Black truffle butter
By VicentaLakin
It's delicious for billionaires, but they can't afford to cook, and it's only in the simplest and most natural way to show it. It's a piece of paper that needs to be tasted. Freshgeek – Discovering the movement of global food flows. Taught you how to eat healthy and elegantly。
Recipe Recommendations
- black truffle 100g
- rice 250g
- onion 200g
- Pleurotus eryngii 100g
- white wine 20g
- Parmal cheese 200g
- butter 120g
- broth 50g
Steps for Black truffle butter
1
The onions are cut to pieces, the butter melts and the onions are crushed。
2
Onions are boiled to yellow and added rice, salted and white wine。
3
pour into the soup and continue to cook rice, add butter and cover 2min。
4
Open the pan, add almond mushrooms and palm cheese, and spread some shredded oak。
5
It'll be all right