The soybeans
By VicentaLakin
Recipe Recommendations
- dried bean skin two
- cucumber 1 tree
- red pepper of 3
- garlic 4-merous
- onion
- coriander a
- sesame a spoonful
- oil chili two spoonfuls
- edible oil a spoonful
- soy sauce a spoonful
- salt a little
- chicken essence a little
- sesame oil half a spoonful
- vinegar a little
- oyster sauce a spoonful
- slightly spicy
- mix
- ten minutes
- simple
Steps for The soybeans
1
Bean skin immersed in cold water for 40 minutes。
2
The bean skin is cut to pieces。
3
Bean skins and cucumbers are laced. Or a strip. Garlic, onions, cuisine, pepper cut into a bowl, spare。
4
Put two spoons of spicy oil in the bowl, and add salt, chicken, perfume, raw, oil, oil, and so on, and mix it evenly。
5
First, put the dry bean skin in the big bowl, pour in the mixed salsa juice, evenly mix it, pick it up for 20 minutes。
6
Then you add cucumbers, onions, garlic and peppers, evenly mixed。
7
Finally, a spoonful of sesame and fragrance, evenly mixed into the plate。
8
The finished product。
9
The finished product。