Shrimp tofu melon soup

By VicentaLakin

Shrimp tofu melon soup
It's easy to do, and it's soybean soup, and it's full of prawns. It's delicious and nutritious. Shrimp tofu melon soup: 1 silk melon, 1 tofu, an appropriate amount of rosy shrimp. Quantities of ginger, onions, pepper, salt, oil。

Recipe Recommendations

  • loofah 1 piece
  • tofu 150 grams
  • Roche shrimp appropriate amount
  • Jiang appropriate amount
  • onion appropriate amount
  • pepper appropriate amount
  • refined salt appropriate amount
  • edible oil appropriate amount

Steps for Shrimp tofu melon soup

  • Make Shrimp tofu melon soup step 0
    1
    The silkmelon goes to the pelt or the slice。
  • Make Shrimp tofu melon soup step 1
    2
    A small slice of tofu. Get the shrimp and the ginger onions ready。
  • Make Shrimp tofu melon soup step 2
    3
    Scrambled ginger onions, added to the loaf a few times, burned with water, added tofu and boiled to the melon。
  • Make Shrimp tofu melon soup step 3
    4
    Add prawns to the boil, pepper powder, salt。
  • Make Shrimp tofu melon soup step 4
    5
    Tastes good, easy。

    • Shrimp tofu melon soup Make Tips

    The silkmelon is fried and the soup is not black。

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