Pots of salted potatoes

By VicentaLakin

Pots of salted potatoes
A trick called potato baked on the Internet, with a cast iron pot with potato grains, which was boring, added salt, and then the whole cooker moved, as the taste and scent of the food was largely preserved with ovens and iron pans。

Recipe Recommendations

  • long potato of 2
  • rice
  • bacon
  • qingshui appropriate amount
  • refined salt 1 tsp

Steps for Pots of salted potatoes

  • Make Pots of salted potatoes step 0
    1
    THE OVEN PREHEATS 450°F, SALTED PELLETS。
  • Make Pots of salted potatoes step 1
    2
    Potato cut。
  • Make Pots of salted potatoes step 2
    3
    Put rice in the pot, clear water above half a finger section of rice, put a small spoon of salt and mix it down a few times。
  • Make Pots of salted potatoes step 3
    4
    Put salt and potatoes in it, and mix them down。
  • Make Pots of salted potatoes step 4
    5
    Cover the pan, put it in the oven, 25 minutes until the oven is withdrawn, and you can enjoy it evenly。
  • Pots of salted potatoes Make Tips

    In addition to potatoes and salted meat, materials such as maize and green beans can be added。