Lotus
By VicentaLakin
It's good for the summer to have a little chilly gravy, especially lint。
Recipe Recommendations
- onion in 1
- lotus root v. 1
- oil appropriate amount
- salt appropriate amount
Steps for Lotus
1
Lotus slices, water, salt, white vinegar soak。
2
Scratch the onions with flowers and rub them in the right amount of salt。
3
The onions are cooked in a boiler and put in a lotus form。
4
Lotus boiled with oil and salt。
5
I'll put it in the lotus and then I'll put it in the lotus。