Mushroom oil
By VicentaLakin
Recipe Recommendations
Steps for Mushroom oil
1
The mushrooms are cleaned (which can be washed with appropriate amounts of flour), water in the pot, fire, washing of the mushrooms, one minute after the water has opened, and the mushrooms are released with cold water。
2
The oil is cleaned (when cooking mushrooms) and cut。
3
Mushrooms cut the coarse silk, oil cut the little part。
4
Put oil in the frying spoon for about 10 seconds。
5
Put the mushrooms, the oil, the fried。
6
The starch and the water are evened and put in a little sauce, pour it into the pot, add a little salt, and flip it fast。
7
About a minute, off the plate。