Weenie's good

By VicentaLakin

Weenie's good
To tell you the truth, our family didn't eat salami much, it only buys some for New Year's. But it didn't come out of nowhere that Yinjio had cooked salami. I'm so close to losing this taste! This time, Tasty Man has made salami again, one salami for one meal, and not only does it taste like salami, but it also has a soft bottom pan with a fried egg and cooked oil, which tastes like food for a very serious subject. And the nutritional mix is more complete

Recipe Recommendations

  • sausage 1 piece
  • rice 200g
  • eggs one
  • rape 1
  • soy sauce 2ML
  • oyster sauce 3g
  • chicken powder 1g
  • salt 1g
  • vegetable oil 3ml

Steps for Weenie's good

  • Make Weenie
    1
    Get ready for sausage。
  • Make Weenie
    2
    Rice washes with water。
  • Make Weenie
    3
    Weenie slashed。
  • Make Weenie
    4
    Put the cut sausage in the guts of the electric rice。
  • Make Weenie
    5
    Then I'll make a bowl of juice, and I'll put it all in the bowl。
  • Make Weenie
    6
    A little fresh water and evenly mixed。
  • Make Weenie
    7
    Put a bowl of juice in the kitchen。
  • Make Weenie
    8
    Add less than a fingertip of water and put it in the kitchen。
  • Make Weenie
    9
    Select the Cooking Program。
  • Make Weenie
    10
    This is when you're ready to go with the vegetables and wash them。
  • Make Weenie
    11
    Water in the pot
  • Make Weenie
    12
    When the water is running, the oil can be put in, so that it is ready to be replaced。
  • Make Weenie
    13
    Take a pan and pour a little vegetable oil into it。
  • Make Weenie
    14
    Put eggs in the pot。
  • Make Weenie
    15
    Little fire. (In order to make sure that the eggs are ripe, and the bottom is uncracked, the eggs must have a small full course of fire and a pan cover.)
  • Make Weenie
    16
    Put the salami in the bowl, then set the oil and fried eggs。
  • Make Weenie
    17
    O-HA-HA
  • Make Weenie
    18
    Let's eat
  • Weenie's good Make Tips

    1. The sausage itself contains salt, so no more salt should be added to the sauce. 2. Fried eggs must be of a small duration or can be replaced by a boiled egg。

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