Weed rabbit soup
By VicentaLakin
Ningde's specialty is famous for herb soup! It's grass, but it's not green. It's the roots, leaves, leaves and so on. By efficacy: cold, pyrolytic, hot, body-added... There is a special fragrance of the soup made out of grass, mixed with the smell of meat, and the smell of a country and a mountain is fragranced in the aroma of hot air, eating strong body during autumn and winter! Because the husband is Ningde's, though he's had a lot of herb soup, but he doesn't know much about herbs. But interested friends can look in the streets of Ningdee, and they can find a place like this! My mother-in-law killed a rabbit yesterday and bought me herbs for the rabbit! Today, delicious grass rabbit soup! Yellow root: Haemorrhage, oedema, milk for breast irritation have the effect of cooling the roots, cooling the fires, spleen acupuncture, gas-smuggling, wetting and hysteria. It's called the best refuelling effect! The effect of the half-Line is to detoxify and swollen water。
Recipe Recommendations
- salty and fresh
- stewed
- several hours
- ordinary
Steps for Weed rabbit soup

1
All kinds of grass-cleaning
2
Rabbit cut the pieces clean
3
Put all the roots in the soup pot and boil them for about half an hour, remove the roots, and leave the boiled soup to spare
4
Rabbit's got a frying pan and a bottle of wine
5
Red dates, poaching, mountain medicine clean-up
6
Put the rabbit and the red dates, the poach and the pox in the soup pot and put the casserole on the fire for about an hour and a half
7
It's finishedWeed rabbit soup Make Tips
It's better to cook herbs than to use iron pots, lest the ingredients in herbs react with iron! If you have a chronic basic disease, you must be careful what herbs you want to use. If you can't get used to it, you can have some salt, spicy