Fish-head tofu
By VicentaLakin
Recipe Recommendations
- fish head appropriate amount
- tofu appropriate amount
- salt appropriate amount
- sugar appropriate amount
- dried chili appropriate amount
- ginger slices appropriate amount
- garlic appropriate amount
- green pepper appropriate amount
- red pepper appropriate amount
- fish-flavored
- stewed
- several hours
- ordinary
Steps for Fish-head tofu
1
Raw material。
2
Put ginger in the pot。
3
Face the fish head and fry it for a while。
4
Put salt sugar sauce。
5
Put the water on the dry pepper。
6
Cook it and cut it with tofu and garlic。
7
Scorch for an hour or so, and put in good pepper before the pot。
8
The finished chart。