Red meat
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- octagonal appropriate amount
- cinnamon appropriate amount
- geranyl appropriate amount
- soy sauce 2 tablespoons
- soy sauce 1 scoop
- cooking wine 1 scoop
- salt appropriate amount
- sweet sauce 1 scoop
- millet spicy of 2
- salty and sweet
- stewed
- an hour
- simple
Steps for Red meat
1
Five flowers to wash, squirm and squirm, and put onions of ginger and wine and water。
2
Watered meat washes in reserve。
3
The boiler was put in two spoons of sugar fire。
4
When you're working on the perfume, put it in the meat block and put it on the fire。
5
Wine, raw, old, sweet noodles。
6
Ginger onions, peppers, eight horns, cinnamon, fragrance, red peppers。
7
It's been a while since the fire started。
8
The fire is finished。
9
The finished chart。