Sausage noodles
By VicentaLakin
Noodle noodles are traditional Chinese pasta. It originally originated in Beijing and belonged to Shandong Rui. However, after spreading across the river, North and South, they were hailed as one of the “Ten Noodles of China” in Beijing, Tianjin, Shandong, Hebei, Liaoning, Jilin, and other northern areas, which were made of vegetable codes and fried noodles. Cut or boil cucumbers, fragrances, sprouts, soybeans, soybeans, and make a menu. The sauce is then made, the meat and ginger, etc., are made in oil and the soybeans are added to the soy sauce or sweet sauce, which is made up of fried sauce. When the noodles are cooked, they come out, and they're made of fried sauce, and they're made of fried noodles. You can also add chili and vinegar to your taste. It'll be better for your taste. There are also noodles which, when extracted, are immersed in cold water and added to the sauce, vegetables, which are called “overwater”。
Recipe Recommendations
- pork belly 500G
- noodles 300g
- carrots 50g
- cucumber 50g
- Jiang 10g
- pepper 2g
- octagonal 2g
- geranyl 2 tablets
- Angelica dahurica 2g
- fennel 2g
- nutmeg 2g
- cinnamon 2g
- tangerine peel 2g
- sesame paste appropriate amount
- bean paste appropriate amount
- garlic juice appropriate amount
- salty and fresh
- cook
- half an hour
- ordinary
Steps for Sausage noodles
1
Pigs wash their meat clean up and dry up their water。
2
In the pot, boiled water is put into meat plume to remove impurities。
3
Five flowers of fine water was immediately poured into cold water and washed。
4
• Prepare halogen packs of eight horns, peppers, aroma, white sauerkraut, fragrance leaves, cinnamon, cinnamon, cinnamon, cinnamon, and cinnamon leather to be packed with tight ginger slices。
5
Five flowers in the pot pour water into halogen packs, ginger chips, a piece of sauce, stork oil, sugar, wine and fire for 20 minutes。
6
They can be enjoyed when the soup is boiled to the point where the fine, soft, fine, salt and taste are even。
7
The quality of the hyped hype in the supermarket is super strong。
8
The boiler boils a little salt into the pot and starts cooking noodles to the noodles without hard cores of microsoft to get them into cold water。
9
Noodle dry water on board。
10
Carrots and cucumbers are purified into silk。
11
The required sauce sauce, garlic and bean bean bean sauce, cucumbers and carrots and red meat slices are on the noodles。
12
Look at the red meat, there's the temptation of appetite。
13
The various spices are pouring into the face of the table。
14
Two cauliflower boxes and more fruit。
15
Noodle is my favorite。
16
It's good to share it with you。