Cinnamon cake
By VicentaLakin
Today, let's try to be the best in the brow house! Low sugar content, soft acreage with some resilience, with some dry/fresh cinnamon or cinnamon on the surface and no cinnamon replacement。
Recipe Recommendations
- sugar-free lotus root starch 20 grams
- glutinous rice flour 30 grams
- sugar 5 grams
- Osmanthus 10 grams
- milk 70 grams
- sweetening
- steamed
- ten minutes
- simple
Steps for Cinnamon cake
1
FOOD PRODUCTS: 20 GRAMS OF SUGAR-FREE POWDER, 30 GRAMS OF RICE POWDER, 5 GRAMS OF SUGAR, 10 GRAMS OF CUISINE, 70 GRAMS OF MILK COOKING: STEAM REFERENCE MONTHLY AGE: 24M+ TIME: 15 MINUTES。
2
Milk in the powder, tumble。
3
And then add rice powder, sugar, and mix. It's just a little sticky。
4
Find a container with oil and pour the mixed paste in。
5
Cover the film and put it in the steam pan for 10 minutes。
6
Cinnamon wash again。
7
Caucasian flowers spread over the surface for 15 minutes。
8
Cooled off, sliced for consumption。Cinnamon cake Make Tips
I am a national child nutritionist with a good knowledge of the healthy dietary needs of infants and young children, a good cook, a baby's choice, anorexia and no appetite for food? How do you fix calcium zinc? We'll fix it for you. Micro-public: 5 meals a day. I'll walk you through the nutritional diet。