Red-fried fish
By VicentaLakin
Recipe Recommendations
- slightly spicy
- burn
- ten minutes
- simple
Steps for Red-fried fish

1
Raw material。
2
Hot pans with ginger chips。
3
We'll have fish on two sides。
4
Put soy sauce, salt, sugar, dry pepper。
5
Water。
6
Burn to the thickness of the soup。
7
Put the peppers before the pot。
8
The finished product。