Curry potatoes

Recipe Recommendations

• mushrooms appropriate amount
• onion appropriate amount
• carrots appropriate amount
• potatoes appropriate amount
• salt appropriate amount
• oil appropriate amount
• chicken essence appropriate amount

• curry
• fried
• ten minutes
• ordinary

Steps for Curry potatoes

1

Peel the potatoes and cut them into small pieces and cook them in a pressure cooker; wash the onions, carrots, and mushrooms respectively and cut them into small pieces for later use.

2

Heat the pan and add oil.

3

Add onions and saute until fragrant.

4

Then add carrot and mushroom pieces and stir fry.

5

Then add two tablespoons of oily curry.

6

Continue to stir fry.

7

Finally, add appropriate amount of water and simmer for a while, add appropriate amount of salt, and when the juice is almost over, add chicken essence.

8

Serve the plate on the table.

Curry potatoes Make Tips

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