The tarantula

By VicentaLakin

The tarantula
The kids went out to class in the morning, called for rice powder at noon, so I started the rice line first thing in the morning, and then I started looking for food to make a cold rice line, and the meat and rice line was added to the ace chow sauce, and the taste was delicious

Recipe Recommendations

  • pork appropriate amount
  • rice noodles appropriate amount
  • lettuce appropriate amount
  • carrots appropriate amount
  • sand tea sauce appropriate amount
  • cooking wine appropriate amount
  • soy sauce appropriate amount
  • salt appropriate amount
  • starch appropriate amount

Steps for The tarantula

  • Make The tarantula step 0
    1
    Pork cut well。
  • Make The tarantula step 1
    2
    Scratch up to the wine-screw starch and pick it up for half an hour。
  • Make The tarantula step 2
    3
    Add water to the pot and boil rice powder。
  • Make The tarantula step 3
    4
    Zirconium and carrots cut into small particles。
  • Make The tarantula step 4
    5
    Add oil and meat。
  • Make The tarantula step 5
    6
    Quick-discretioned color change with cut crumbs。
  • Make The tarantula step 6
    7
    Join the cut-off。
  • Make The tarantula step 7
    8
    Turn it up for a few minutes。
  • Make The tarantula step 8
    9
    Then join the two spoons of the Royal Tea King。
  • Make The tarantula step 9
    10
    Scrambling。
  • Make The tarantula step 10
    11
    Scrambling。
  • Make The tarantula step 11
    12
    Add a bowl of chicken soup。
  • Make The tarantula step 12
    13
    Add salt。
  • Make The tarantula step 13
    14
    Cooked rice wires in a water plate。
  • Make The tarantula step 14
    15
    It's so hot that it's hot。
  • The tarantula Make Tips

    It's boiled under the rice line for an hour。

    Recipe Categories