Children have not yet developed the habit of eating. Although they don't eat much, they should cook for their babies in different ways. Adults will get tired of eating the same thing every day without replacing it, let alone babies who are greedy for freshness in everything? Being tired of eating is not just the reason why the baby is. Parents can spend more time trying to make a variety of fresh and delicious food so that their babies can fall in love with eating!
The baby is fully nutritious, healthy, and my mother is happy! Children grow healthier!
butterfly face
Recipe Recommendations
- flour appropriate amount
- spinach appropriate amount
- purple cabbage appropriate amount
- carrots appropriate amount
- qingshui appropriate amount
- salt appropriate amount
Steps for butterfly face
1
Wash the spinach and blanch it in a boiling water pot to remove oxalic acid. Remove it and beat it with a juicer to make spinach juice.
2
Wash carrots and purple cabbage, and use a juicer to juice them.
3
Slowly pour the spinach juice into a flour bowl and stir until knead into a smooth and slightly hard dough.
4
Pour carrot juice and purple cabbage juice into a flour bowl and stir respectively, and knead into a smooth and slightly hard dough.
5
Put the vegetable dough and ordinary dough into the refrigerator and let stand for 20 minutes.
6
Remove the dough, knead it evenly into a cylinder, and roll it out with a rolling pin.
7
Roll it into thin, long dough sheets.
8
The vegetable dough is rolled into long thin sheets.
9
Cut off the corners of the patch and divide it into small strips.
10
Use a multi-function cutter to cut each small dough sheet into small pieces of appropriate length.
11
Then cut the small dough pieces into two.
12
Use chopsticks to pick up the dough sheet in the middle to form a butterfly shape.