Red erythrophagus
By VicentaLakin
It seems that it is always customary to mix red tea with milk into milk tea of all kinds. But suddenly one day a nerve is touched: if the tea is not milked. Then the cinnamon tea becomes cinnamon tea. The red-tree guacamole is boiled with the red sugar, and is added to the red tea pack, which boils again for a few minutes, so that the tea fragrance may be mixed with the sweetness of the guacamole dates. There is no more milk, and the deep red tea soup has become deeper and deeper because of the colours of red dates and red sugar. And the blending of date-palms makes the tea and soup clear. In the sweet smell of the date of guacamole, the smell of tea is hidden. One less cream, one more thick. It's actually a little less sugar, and it's sweet。
Recipe Recommendations
- sweetening
- cook
- half an hour
- simple
Steps for Red erythrophagus
1
Material: 10 circa, 5 red dates, 10 g red sugar, 1 bag of red tea, 400 g water。
2
Cinnamon to the shell core, get the meat。
3
Red date wash, cut, go to the core。
4
Put cinnamon, red date, red sugar in the pot and add fresh water。
5
Boil and turn the fire and cook for about 15 minutes。
6
Join the tea pack, cook it for another two to three minutes and turn it off。
7
Cover the lid, five minutes。
8
Pour it out for drinking。Red erythrophagus Make Tips
The use of red sugar may increase or decrease according to its own taste. There is no time to make tea or to flush bubbles with boiling water. But it doesn't taste as strong as it does. Cooked cinnamon and red dates can also be eaten directly。