Porky bean pork dumplings

Recipe Recommendations

• flour appropriate amount
• water appropriate amount
• pork appropriate amount
• cowpea appropriate amount
• onion appropriate amount
• ginger powder appropriate amount
• sesame oil appropriate amount
• oil appropriate amount
• salt appropriate amount
• vinegar appropriate amount
• soy sauce appropriate amount
• chili powder appropriate amount

• salty and fresh
• cook
• an hour
• ordinary

Steps for Porky bean pork dumplings

1

Take the right amount of flour, water and a soft, hard-line face, and wake up to 25 minutes。

2

The beans wash into the boiler。

3

Onions, meat spare。

4

The beans have been replaced with knives and water。

5

The meat is cut into mud and mixed with the beans。

6

Five fragrances and ginger powder, and hot oil, and salt and solute。

7

One direction stirs up the force。

8

Take a proper amount of pasta and line it up and change the same size of the knife for the pelvis。

9

Start packing dumplings。

10

Pack it up and back up。

11

The dumplings are boiled three times in the boiler, and the plate is filled。

12

The pepper powder is pumped with hot oil, salted, onions, raw onions to make bowls and mix。

13

Completed Chart

14

Completed Chart

Porky bean pork dumplings Make Tips

Recipe Categories

• staple food
• Pasta Recipes
• dumplings recipe