Potato beef
By VicentaLakin
Recipe Recommendations
- beef appropriate amount
- potatoes appropriate amount
- braised soy sauce appropriate amount
- white sugar appropriate amount
- ginger appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- braised
- half an hour
- simple
Steps for Potato beef
1
Beef wash clean slices。
2
Ginger slices。
3
Hot water in the pan, cold water in the beef and half the ginger。
4
Put in some wine and water。
5
When the water's out, get the beef out of it, the ginger in it。
6
It's hot and hot in the pot. Put it in the ginger。
7
Put it in the beef roast a few times。
8
Put it in sugar fried。
9
Put it in red soy sauce and make it hot。
10
Pour beef into the high-pressure pan, triple the water, and turn the steam off for 15 minutes。
11
Potato peels, clean slices。
12
The high-pressure cooker drops down and falls into the frying pan and puts it in potatoes。
13
I'll cook up to the cuisine and put it in salt。
14
Put it in the chicken, and it's even。
15
The finished product。