Blue Bean Rabbit
By VicentaLakin
Rabbit meat is considered to be high protein, low fat, low cholesterol, with a high protein content of 70 per cent, higher than the average meat, and less fat and cholesterol than all meat, so it is referred to as “precise in cylindrin”. The taste is better each year between late autumn and the end of winter, and is the ideal meat for the obese and cardiovascular patients. You don't eat pork, you eat rabbit, beef and fish
Recipe Recommendations
- rabbit 600g
- green beans 400g
- red bell pepper half a
- Erjingtiao of 2
- ginger 50g
- garlic 8-10 a
- laojiang 20g
- pepper 10 teeth
- Homemade watercress 1 scoop
- cooking wine appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- chicken essence appropriate amount
- shallots 1 piece
- salt appropriate amount
- cinnamon 1 block
- octagonal one
- vegetable oil appropriate amount
- slightly spicy
- burn
- three-quarters of an hour
- simple
Steps for Blue Bean Rabbit
1
Rabbits wash their meat in two centimetres, soak their water in blood, change their water twice in the middle, and dry the water。
2
The green beans wash the asphalt, the ginger slices, the papi roll, the garlic, the onions。
3
Homemade red bean bean petals. They're very comfortable。
4
The frying pans are oiled (mys are cooked oil), the heat is 30% hot for the old ginger chips and peppers, and the smell of fire。
5
The rabbit's meat drys the water, or the fire。
6
When the water is dry, the proper amount of wine will be taken。
7
And then we'll add red bean petals and raw water for a while。
8
High soup or fresh water, no rabbit meat, first meal after the fire, proper salt, sugar, garlic。
9
A piece of cinnamon, an eight-point, turn the fire。
10
The little fire is about 10 minutes away. Put the beans in the pot。
11
The soup is burned for about 15 minutes, and the next ginger blade is charred for about two minutes。
12
Put it in Paprika, turn it off for a while, and put chicken in the ground。
13
Onions, Bucky。
14
It's good and not hot。Blue Bean Rabbit Make Tips
One, be careful how the fires are regulated. It's different every time! Two, I'm lazy, I kill rabbits in the market, and it's hard to get a knife home. The younger the rabbits, the smaller they are, the shorter they are. There are no homemade red bean bean petals that can buy a supermarket and a bean bean bean bean bean beak。