stir-fried shredded pork with garlic sprouts

Recipe Recommendations

• pork appropriate amount
• garlic appropriate amount
• salt appropriate amount
• MSG appropriate amount
• shisanxiang appropriate amount
• water starch appropriate amount

• original
• fried
• ten minutes
• simple

Steps for stir-fried shredded pork with garlic sprouts

1

Cut the garlic sprouts into equidistant sections, wash them, and set aside.

2

Cut the pork into thin strips, stir-fry on a horse spoon to change color and serve out for later use.

3

Leave some oil in the pan and stir-fry the garlic sprouts. Use low heat to stir-fry the garlic sprouts until they are wrinkled.

4

After frying the garlic sprouts, put the shredded pork in, add a little soy sauce, add salt, monosodium glutamate, and thirteen spices.

5

Finally add a little water starch to thicken.

stir-fried shredded pork with garlic sprouts Make Tips

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