Cinnamon char tea
By VicentaLakin
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- sweetening
- pot
- an hour
- simple
Steps for Cinnamon char tea
1
Get ready for dry cinnamon, choose fresh cinnamon, which can be replaced by dry cinnamon. This time, the family was dry, and it was all dryed up with gills。
2
It's not easy to strip off the shell and then strip the fruit off one by one。
3
And cut the peeled fruit with a knife into a small grain。
4
And red dates wash clean and dry water, and We use little red dates, so we use more。
5
Red dates cut in small pieces。
6
When all the material is ready, you can make a pot with two bowls of water or so, and the fire opens and turns。
7
The foam must be dug with a spoon so the soup will be clean。
8
When the water in the pot becomes a little bit more than the red date curry。
9
The amount of red sugar mixed with the fire will depend on your personal taste, which is the usual red sugar。
10
When it melts, it cools down a little bit, and it's bottled right away, and the complication can kill。
11
When the glass bottle is hot enough to put two spoons of honey in it, when it's completely cool enough to put it in the fridge, when it's warm, one spoon a day, simple nutrition...
12
It tastes so good with red dates。
13
Finally, cuisine date tea is ready。