Dry stew
By VicentaLakin
Recipe Recommendations
- dried bamboo shoots 200g
- pork appropriate amount
- octagonal appropriate amount
- mushrooms appropriate amount
- black fungus appropriate amount
- chili appropriate amount
- ginger appropriate amount
- salty fragrance
- pot
- three-quarters of an hour
- simple
Steps for Dry stew
1
The water is dried up for more than 48 hours and placed in the fridge, which is changed several times a day。
2
Pork cut big。
3
There's a small amount of fried pork in the pot and a proper amount of sauce added to the ginger chili horn。
4
Add a good drying of bubble hair and warm the water。
5
Go to the kitchen and press the soup button。
6
A proper amount of salt sugar plate is enough。