Puma

By VicentaLakin

Puma

Recipe Recommendations

  • mooncake premix powder 300g
  • invert syrup 225G
  • peanut oil 75g
  • ordinary flour 250g
  • white sugar 50g
  • wax gourd sugar 150g
  • salad oil 150g
  • raisins 35g
  • sesame 35g
  • peanut 90g
  • pumpkin seeds 35g
  • walnut 40g
  • water
  • eggs appropriate amount

Steps for Puma

  • Make Puma step 0
    1
    Convert the syrup into salad oil。
  • Make Puma step 1
    2
    Smash even。
  • Make Puma step 2
    3
    Put premix powder in the syrup。
  • Make Puma step 3
    4
    Up and down。
  • Make Puma step 4
    5
    Flour in the pot
  • Make Puma step 5
    6
    Good flour。
  • Make Puma step 6
    7
    Pumpkin walnut sesame pumpkins. walnuts and peanuts cut to shreds. raisin cuttin。
  • Make Puma step 7
    8
    We'll put the dried flour and sugar in it。
  • Make Puma step 8
    9
    Smash even。
  • Make Puma step 9
    10
    加入色拉油Smash even。
  • Make Puma step 10
    11
    it's 50 g, about 17 each。
  • Make Puma step 11
    12
    the skin is 34 g, and can be made of 17 skins。
  • Make Puma step 12
    13
    Pumpy-ass pie。
  • Make Puma step 13
    14
    It's a model of mooncake。
  • Make Puma step 14
    15
    The surface is sprayed with water, 170°C is baked for five minutes, cooled for egg yolk, baked for five minutes, baked for five minutes, cooled for three days。