I don't know

Recipe Recommendations

• squid appropriate amount
• asparagus appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• oil appropriate amount
• salt appropriate amount
• cooking wine appropriate amount

• salty and fresh
• fried
• ten minutes
• ordinary

Steps for I don't know

1

Plumbs are purified, garlic cut。

2

A small amount of salt is added to the pot, which is burned and then released into the water。

3

Squid clean。

4

The knife was changed and the water came out。

5

You put oil in the pot, you put it down, you put it in the squid。

6

It's in platinum. It's salted。

7

Out of the pan. Squids and americium taste beautiful. No need to add too much sauce。

Recipe Categories

• hot dishes
• home cooking