Garlic fried meat
By VicentaLakin
It's a regular dish, and it's one of my favorite foods for my son and I, but it's not easy to fire a good taste
Recipe Recommendations
- garlic 500 grams
- pork appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- starch appropriate amount
- spiced powder appropriate amount
- soy sauce appropriate amount
- chicken essence a little
- vegetable oil appropriate amount
- green onion appropriate amount
- ginger appropriate amount
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Garlic fried meat
1
Pork is cut into silk, made of wine, raw smoke, starch, chicken, five fragrances for 10 minutes。
2
Pick the garlic, clean the cut。
3
Vegetable oil is put in the pot, oil is put in onions and ginger smelts。
4
Scratch in the pickled silk, turn it up, turn it all into color。
5
We're gonna have to put the fried silk in the bowl。
6
Start a new pot, put oil in it, add garlic and paste for a few moments, add raw and salt for a few days, add a little fresh water and continue to boil, and try to get a taste of it, and then add a soft and moderate amount of meat to the plate。
7
Don't dry all the soup in the dishes. A little rice is good。
8
It's a beautiful color。