Pork dumplings
By VicentaLakin
Recipe Recommendations
- pork stuffing appropriate amount
- dumpling skin appropriate amount
- green onions appropriate amount
- salt appropriate amount
- sweet potato starch appropriate amount
- ginger powder appropriate amount
- pepper appropriate amount
- white sugar appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- salty and fresh
- cook
- half an hour
- simple
Steps for Pork dumplings
1
Onions clean and shredded。
2
In the meat pie, salt, chicken, sugar, pepper powder, ginger powder, sodium powder, platinum oil, and very little stenching in one direction and time needles。
3
Put it in pieces, evenly。
4
Put it in two spoons of edible oil。
5
The meat is wrapped in dumplings。
6
Water is boiled in the pot, and when the water is released, it is put in dumplings。
7
Two more times after midway。
8
The finished product。
9
The finished product。