Crab ham
By VicentaLakin
Crabs boiled noodles, they smelled of fragrance, and they fell
Recipe Recommendations
- crab 2 only
- noodles appropriate amount
- quail eggs of 10
- ham sausage one
- onion appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- white pepper appropriate amount
- soy sauce appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Crab ham
1
The quail eggs are cooked and skinned。
2
Crabs go cheeks, stomachs go。
3
Onions cut well, ham intestinal slices。
4
In the pot, it's hot and hot, and it's in the ginger onions, and it's in the crabs for a second。
5
Two and a half bowls of water (two of which I made) and white pepper, wine。
6
Boil the ladle, boil the fire。
7
Noodles are softly put in ham, quail eggs, salt, a little raw。
8
Half a minute to fire。
9
Splendid。