Fried Ribbon Fish
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- an hour
- simple
Steps for Fried Ribbon Fish

1
Ginger-cheese, garlic cut
2
Take the fish and clean the organs
3
Clean up the fish chops
4
Put the fish in the plate, put it in ginger and garlic, put it in salt
5
I'll put in some wine and make it for an hour
6
Pickled fish on both sides
7
Put oil in the pan, put it in the fish section and fry it to the yellow
8
Done