Potatohead
By VicentaLakin
I don't personally like sweets, but I can't stop with a potato
Recipe Recommendations
- Taro 1/4 of
- white sugar 200g
- edible oil appropriate amount
- ginger 3 tablets
- sweetening
- fried
- half an hour
- ordinary
Steps for Potatohead

1
Tacos can be cut in any form you like。
2
The boiler's about five minutes hot, and it's down, and it's turning into a fire。
3
The method of determining whether the taro is ripe is to apply a light pressure with chopsticks, and if it can easily pass through the taro, it means that it is ripe. Get the taro out of the filter。
4
When the oil in the pot falls, a bowl of water is added to the pot, the ginger tablets are put in, the water is turned on, the white sugar, the little fire, the constant disturbance, until the syrup becomes dense。
5
Falling into the fried tacos, turning them up fast, until the syrup on the face of the tacos shut down。
6
When it's hot, it works。Potatohead Make Tips
Ginger is my personal favorite