Onion radish
By VicentaLakin
for fairies, pancakes are the most familiar traditional snacks, and in the streets and alleys, some of them are often seen. pancakes are a burritos of carbon, divided mainly into sweet, salty and more popular. onions, prunes or radish drys with the right proportion of fat pork. put the wrapped pasta into a cake, about 1.5 cm thick, two sides covered with fresh water, sesame, and a few minutes of charcoal roasting in the oven. it's fresh out of the oven. the fragrance is absorbed by prunes, chewing, crumbs, sesame aroma, onions, fragrance and fragrance of prunes, and the fragrance of the fragrance, which is not greasy, fragrance, fragrance and fragrance. as mid-autumn approaches, the smell of moon cakes is on the streets, sweet moon cakes are no longer popular with their families, so i baked this onion of radish pancakes in the same way that i don't know how to cook
Recipe Recommendations
- pork belly appropriate amount
- Dried radish appropriate amount
- onion appropriate amount
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- spiced powder appropriate amount
- medium-gluten flour 200g
- yeast 2g
- warm water 120g
- white sugar 10g
- low-gluten flour 120g
- rice bran oil 60g
- salty fragrance
- roast
- several hours
- ordinary
Steps for Onion radish

1
The finished chart。
2
The radish dry water is soft and the dry water is fine。
3
It's oiled, it's radished, it's a little bit salty, it's spicy, and it's made to make the radish taste better。
4
Five flowers are cut into meat, salt, wine, raw, platinum oil, and fragrance。
5
Little onions cut fine。
6
The meat, the radish, the onions。
7
low-banded flour, 120 g of milligram oil, 60 g of soy sauce。
8
Flour, yeast, sugar with warm water and fermented noodles, which are separate and well-established fermented noodles and soy noodles, cover the shampoo for 30 minutes。
9
We'll wrap it in the fermented noodles。
10
The squares grow, two heads fold in the middle。
11
Turn in the other direction and turn it around and fold it around。
12
Repeat three times above the program, and lastly grow the square。
13
Roll from one side。
14
Cut into small pieces。
15
It folds inwardly on both sides of the face, with a stick of face, to make a thin skin around it in the middle, with radish meat。
16
Keep your mouth shut like a bag. Keep it down。
17
All the pretzels are flattened on the grill。
18
Brush a layer of egg fluid and spill white sesame。
19
Put it in a pre-heated oven, with 190 degrees of upper and lower fire in the middle layer for 28 minutes。
20
Fresh out of the oven for pancakes。Onion radish Make Tips
The pasta is fermented, but when the pretzels are ready, they don't have hair. It's better to bake after the pretense