stir-fried chicken gizzards with pickled cabbage
Home-cooked stir-fried food will taste refreshing and go with rice. It's a must-have recipe for home travel!
Recipe Recommendations
- chicken gizzards 7 two
- sauerkraut appropriate amount
- ginger slices appropriate amount
- garlic appropriate amount
- medium spice
- fried
- ten minutes
- simple
Steps for stir-fried chicken gizzards with pickled cabbage

1
Prepare the ingredients and cut the chicken gizzards, sauerkraut, ginger, peppers, and garlic for later use2
Heat the oil until it is 7 minutes cooked, add ginger, garlic, and pepper, and stir fry until fragrant.3
Pour in the chicken gizzards and stir fry. Pay attention to the chicken gizzards will come out after stirring for a while. The water should be stir-fried to dryness.4
Add cooking wine and soy sauce, and stir fry until chicken gizzards are cooked.
5
Add sauerkraut and continue to stir until the color is suitable for serving.