Shrimp porridge
By VicentaLakin
Shrimp is a beautiful, nutritious seafood that can produce many good foods, and it has the beauty of the licorice in its food。
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for Shrimp porridge
1
Let's wash the rice and start cooking。
2
When the pole was washed, it was watered for half an hour and poured into the pot with rice。
3
Shrimp hulls, shrimp wires, cut。
4
Add a little salt, soy sauce, ginger silk, wine, pickle for ten minutes. Ginger and wine go mainly to seafood。
5
When the rice is ripe, the shrimp is cooked and boiled for 10 minutes. Shrimp is easy to get cooked. It won't take long。
6
Finally, the onion flower, a bowl of salty sea porridge comes out. According to the population's taste, it's salty。