Double swirling sea mushrooms
By VicentaLakin
Every time I go to the supermarket, I buy mushrooms, mushrooms, golden needle mushrooms, almond mushrooms and seafood. These mushrooms are actually good for dripping. Nutrition is also abundant. *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** *** . It's not soup, it's fried or mixed. This time I've got the sea************************************************ ********* mushrooms combined with tarts and carrots。
Recipe Recommendations
- fresh mushroom appropriate amount
- lettuce 1 piece
- carrots 1 piece
- salt appropriate amount
- balsamic vinegar appropriate amount
- sesame oil appropriate amount
- MSG appropriate amount
Steps for Double swirling sea mushrooms
1
Food: Seafood mushrooms。
2
# Taste, carrot #。
3
Sesame oil。
4
The sea mushrooms are washed, torn to shreds, and in boiling water, they are extracted。
5
Put it in the big bowl。
6
Carrot wash off the skin, cut into silk. Scratch, cut to silk. And then with the carrots and the silks in boiling water, they will be pulled out。
7
Put it in a seafood mushroom。
8
Then, with salt, fragrance, vinegar and sesame oil, it's fine。