Scrambled potatoes
By VicentaLakin
Recipe Recommendations
- cartilage 200g
- potatoes one
- kidney bean 200g
- Jiang appropriate amount
- onion appropriate amount
- garlic appropriate amount
- pepper appropriate amount
- bean paste appropriate amount
Steps for Scrambled potatoes
1
Spud potato slices。
2
20 minutes of cartilage high pressure pan。
3
Soybeans with water。
4
The boiler is filled with oil and peppers, and then the peppers are extracted。
5
Onions of ginger, fried incense。
6
Put it in the cartilage。
7
Join the bean petals to fry。
8
Turn the fried cartilage。
9
Join the soybeans to fry。
10
Put it in the soup。
11
Cooking pot for juice, garlic。
12
The finished product。